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Wagyu Beef (Marbling 4-7)

Wagyu Beef (Marbling 4-7)

Wagyu meat is sometimes called the caviar of the beef. It knows a richt history and is quite exclusive.

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ca. 100 gram
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per page

The beautiful Wagyu meat

It comes from the Japanese Wagyu beef, which is now also kept outside Japan. As a result, we can now also eat it in the Netherlands. But where can you buy this delicious, exclusive beef in the Netherlands? You can order that at BEEF& STEAK of course!

Wagyu is the Rolls-Royce of meat

At Beef& Steak you can order the exclusive Wagyu meat easily online. If you place your order before 11 am on weekdays, you will receive the meat the same evening. If you've never tasted Wagyu meat before, this is the best way to give it a try. You don't know what you're missing!

Marbling belongs to Wagyu vlees.

We sell two different types of Wagyu meat: with a marbling 4-7 and with a marbling of 9+. Marbling stands for the small stripes of fat that are distributed between the muscle meat. The more marbling the meat contains, the tastier it is. But also the more expensive and rarer the meat is. Do you want Wagyu meat of the tastiest and best quality? Then choose meat with the highest marbling.

Buy your Wagyu meat online at BEEF& STEAK

Looking for a special, exclusive steak? Then take a look at our website where you can buy premium Wagyu meat online. You're sure to find the perfect piece of meat for your next dinner or special occasion. Why not try something new and order Wagyu today beef? You certainly won't be disappointed! Ordering Wagyu meat is quick and easy at BEEF& STEAK.

What is Wagyu beef and where does it come from?

Wagyu meat comes from a special breed traditionally raised in Japan. It is considered a delicacy and cherished for both the intensity of its taste and the marbled quality of its texture. This unique piece of beef is produced only by Wagyu cattle, which are raised in a special way. These cattle are given a special diet and are massaged regularly, which contributes to the development of marbling. Because Wagyu beef is so rare and of such high quality, this is a lot more exclusive than other meats.

If you want to make the most of your time in the kitchen and have a memorable experience, buying Wagyu beef is definitely something you should do! You can easily order Wagyu beef at BEEF& STEAK!

How is Wagyu beef different from other meats?

Wagyu beef is distinguished from other meats by a number of clear characteristics. Wagyu cattle have been selected for generations to provide the highest quality beef. As a result, the meat has a high fat content, which makes it tastier and more tender than usual. In addition, Wagyu beef is often laced and greasy, which contributes to its unique taste and exceptional suppleness.

At the end of the process, Wagyu meat is assessed based on the marbling and the amount of fat. Because the highest grade of Wagyu beef is generally considered to be the part with the greatest market potential, its price is usually significantly higher than that of other Wagyu beef species. Order Wagyu meat online? You can order the tastiest Wagyu meat at BEEF& STEAK!

Wagyu is a treat!

What are the advantages of eating Wagyu meat over other meats? The extreme marbling that characterizes Wagyu beef contributes to the special taste and distinct texture. This makes it a favorite among those who are picky about their meat. But aside from that, what are some of the additional benefits of Wagyu beef?

For starters, it's known for its uncouml;venous tenderness. That's because there's a significant amount of fat evenly distributed throughout the meat. Since the fat helps to keep the beef wet during preparation, it is easier to prepare. Another benefit of Wagyu beef is that it contains several vitamins and minerals. There are about 28 grams of protein and only 2 grams of saturated fat in a serving of Wagyu beef. In addition, it is a rich source of vitamins B6 and B12, in addition to the minerals zinc and iron.

Which recipes with Wagyu beef can you try yourself at home?

Wagyu beef is beef that is known for its high quality and intense flavor. If you want to try some meat recipes with Wagyu beef at home, here are a few you can try:

  • - Wagyu beef and mushroom stew: this hearty stew is perfect for a cold winter evening. The mushrooms add a depth of flavor to the dish, while the Wagyu beef provides a rich, juicy flavor.
  • - Wagyu and broccoli stir-fry: This quick and easy stir-fry is a great way to get your portion of Wagyu beef. The broccoli gives the dish a nice crunch, while the Wagyu beef provides a tender and flavorful taste.
  • - Wagyu Beef Jerky: This delicious snack is a great way to eat your Wagyu beef as a snack. It is easy to make and can be stored in a glass jar for later.
  • - Wagyu Beef Chili: this hearty chili is perfect for a winter meal. It's packed with flavor and nutrients, and the Wagyu beef gives it a rich, meaty flavor.

    • Order

      Wagyu online at BEEF& STEAK?

      If you're looking for the best Wagyu beef, look no further than BEEF& STEAK. Ordering Wagyu is easy thanks to a wide selection of Wagyu beef, making it easy to order the perfect steak. Whether you're looking for a leaner cut or something with more marbling, we've got you covered. You can buy Wagyu from us!

      Plus, their Wagyu beef is hormone-free, so you can be sure you're getting the best product possible. Order your Wagyu beef today and enjoy the unique taste and tenderness this premium meat has to offer! Are you looking for other beautiful pieces of meat besides Wagyu? Then take a look at our bavette, ribeye, picanha, tenderloin or steak.

      Contact us if you have any questions about our Wagyu meat Would you like to know more about the types of Wagyu meat we have to offer you? Or do you have other questions for us? Please contact us. You can reach us by calling (0172) 577 147.