Botswana Lobatse Brahman
The Botswana Lobatse Brahman is an African cow. This specie is very heat-resistant, in contrast to other species. The production of this beef is in the city Lobatse. In this city is also every year the Beef Festival.
The meat of the Botswana Lobatse Brahman is really good. It is not to compare with the meat of the Angus or Wagyu. The meat of the Brahman has a nice and constant quality. The picanha of this ox has an amazing taste and a wonderful bite. It's a fantastic meal for you and your guests.
The meat of the Botswana Lobatse Brahman is difficult to get. A lot of African countries doesn't have an export license to Europe. Botwana does have this export license. Beef&Steak has very good contacts with the producers of this exclusive piece of meat.
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