Rating 9.1 out of 10, based on 18557 customer reviews
The featherblade is known for it's fine texture and flavour, perfect for a stew. When this cut comes from the finest beef it can be cooked just like a steak. So the flat iron is a featherblade turned into steaks. This cut is ready to cook!
Beef & Steak | Stobbeweg 15 | 2461 EX Ter Aar | t: 0172-577147