Uruguayan Grain-Fed Tenderloin Fillet Steak

Fillet steak of the South-American grain-fed cattle from Uruguay
Origin: Uruguay Storage condition: Frozen ≤ -18ºC

* Required Fields

€10.00 Incl. VAT
- +
€10.00 Incl. VAT
Article number 4702

Availability: In stock


A tenderloin fillet steak of Uruguayan bovine is something really special. This tender muscle has a amazing reputation and for sure if it comes to beef from South-America. The cattle graze their whole lifes on the Pampa's. This causes that the beef contains more spices and you will  taste that in the tenderloin. The tenderloin fillet steak is cut of the middle piece of the tenderloin, which is circa 1,5 kilo's at the Sout-American bovine.


With questions or for more information you can reach us in the chat funtion. You could also reach us at phone number 0172-577 147. You could also send an e-mail to info@beefensteak.nl. We would love to help you!

A nice preparation method of Pitmaster X:

Grill de tournedos op hoog vuur rondom bruin in olie of roomboter. Laat vervolgens op laag vuur langzaam doorgaren tot 47-49 graden kerntemperatuur. Haal de tournedos uit de pan en laat 5-10 minuten afgedekt nagaren. Breng daarna eventueel verder op smaak met verse zout en peper.
Additional information
Herkomst Uruguay
Ingredients 100% beef
Allergie Allergen-free, Gluten-free, Lactose-free, MSG-free, Nuts-free
Storage Frozen ≤ -18ºC
Aging Aged
Fattening Grass-Fed
Cooking method Barbecue, Oven, Grill
nutricional value energie: 116kcal, vet: 2,3g, koolhydraten: 0g, eiwitten: 23,7g

Customer Reviews 2 item(s)

Smakelijke tournedos. Weinig kruiden gebruikt opwarmen tot kerntemperatuur 55 graden en dan nog even in roomboter en olie afbakken. Zeer mals.
Review by Ralf / (Posted on 11/23/2015)
Echt een aanrader!!
Review by Timo / (Posted on 9/6/2013)

Write Your Own Review

How do you rate this product? *

1 1 star
2 2 star
3 3 star
4 4 star
5 5 star

Looking for something special?

We would love to help you.