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Black Angus Chuck Rib

Item number: 5191
4,0

Out of stock





These ribs are picked out for Beef&Steak. Beautiful marbling and a big layer.of meat.
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  • Order before 11:00 AM for same day delivery
  • Free delivery in NL for orders above €75
  • 9,3 review score out of 19.485 reviews
About this product

Wonderful chuck ribs of the American Black Angus. The meat is from the ribs of the cow and is so insanely tender that the meat almost comes from the bones. Our advice is to cook the chuck ribs and than grill it on 180 degrees. This causes a true taste sensation. These beef ribs are a party to prepare. Take your time and flavor the pieces perfectly.

The Black Angus is Grain-Fed. This causes beautiful marbling. The intramusculair fat takes its place between the muscles of the cow. This makes the taste of this meat fenomenal.

Contact
If you got questions or want more information you could contact us in the chat function. You could also call us on phone number 0172-577 147. You could also send an e-mail to info@beefensteak.nl. We would love to help you!

More Information
Price €3.79
Provenance Australia
Ingredients 100% beef
Storage Frozen ≤ -18ºC
Aging Aged
Diet 100 days Grain-Fed
Sort Beef
SKU 5191
Reviews
Caitlin Brinkhuis Roberts
April 2016
Caitlin Brinkhuis Roberts
est ribs ever. ever.
M. De kok
November 2015
M. De kok
vandaag heb ik jullie chuck ribs weer eens getest en ook deze keer bevielen ze weer prima
stewy
November 2015
stewy
Heerlijk stuk vlees. Lekkere rub eroverheen daarna 25uur op ongeveer 120 graden c gerookt. Erg zacht vlees. Je moet alleen niet vies zijn van een beetje vet. Want er zat erg veel IM vet in. Wat ik zelf erg jammer vond.
Aik
August 2015
Aik
Afgelopen weekend deze rib klaar gemaakt op de WSM. Eerst in een ketjap marinade vervolgens in de rub en 2 uur gerookt. Inpakken in folie runderbouillon toevoegen en nog 25 uur op lage temperatuur (110 graden) door laten garen. Geweldig stuk vlees erg zacht en veel smaak.
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