Lomo al Trapo Kit
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Are you up for the challenge? Lomo al Trapo is a dish where you coat a beef tenderloin in salt, wrap it in a cloth, and then throw it directly onto blazing coals. This method cooks the meat to perfection. Sounds challenging, right!?
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About this product
The world-famous beef tenderloin dish. It doesn't get much bolder than this.
More Information
| Storage | Frozen ≤ -18ºC |
|---|---|
| Cooking method | Barbecue, Hot & Fast, Oven |
| SKU | 3085 |
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