Tomasu Sojasaus
Item number: 7665In stock
€15.00
Rotterdam soy sauce, aged for 24 months. Keep refrigerated after opening.
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About this product
Delicious soy sauce from our own country. In Rotterdam, this sauce is uniquely micro-brewed in Europe. Traditions are respectfully adhered to, and the sauce is aged for 24 months in 25-50 year old Scottish whiskey barrels. The wheat and soy are grown in Hoeksche Waard. This is combined with spring water and Celtic sea salt from Guérande (France). The fermentation is then started with their own aspergillus oryzae Tomasu.
More Information
| Brand | Tomasu |
|---|---|
| Sort | Sauce |
| Taste profile | Salt |
| Good With | Beef, Porkj, Veal, Lamb, Poultry, Fish, Crustaceans, Game, Vegetables |
| Ingredients | Water, soja bonen, tarwe, zout |
| Storage | Keep refrigerated and dry |
| SKU | 7665 |
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