If you don't feel like meat, this is a tasty alternative. Even better with a delicious piece of breaking bread!
We have three flavors of Cheese Fondue:
- Italian Truffle
- French Blue Vein
Canned cheese fondue is the only traditionally made ready-to-eat cheese fondue from Dutch soil. Because the fondue is packaged in cans, it contains no preservatives and is easy to heat up.
This cheese fondue is a combination of a young, a young mature and an old farm cheese. For the freshly shaved truffle we use a summer truffle from Italy. This truffle has a subtle taste and forms a nice interplay with the Dutch farm cheeses.