Curing salt
Out of stock
€4.99
All-purpose brining salt in a convenient shaker bottle.
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About this product
Brining your meat can make it more flavorful and tender. With this brining salt, you can wet brine or inject.
Use about 100 grams per 1 liter of water for the best results. This salt can also be used dry, also known as "curing." Versatile indeed.
More Information
| Price | €4.99 |
|---|---|
| Ingredients | zeezout, suiker, kruiden en specerijen (selderij, komijnzaad, venkelzaad, fenegriek, peper, chillies, piment, laurier), uiengranulaat, pastinaak granulaat, preigranulaat, witte kool granulaat, paprikagranulaat, jeneverbessen, wortel. |
| Gluten-free? | No |
| Storage | Keep refrigerated and dry |
| Sort | Rub |
| Weight | 250 gram |
| SKU | 72220250 |
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