These spareribs are cooked in the smoker so you taste the real spareribs. Let the pre-cooked spareribs for what they are and choose for the low&slow quality. This causes that a sweet and creamy taste arises. The creamy taste is caused through the higher fat percentage of pork in comparison to beef. You only need to heat the spareribs for 20 minutes and you are ready for a delicious barbecue-party.
There aren't any artificial flavors or preservatives used. Choose also for the pure ribs without harmful e-numbers.
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