Angus&Oink Red Dawg Apache hot saus
Item number: 74150024In stock
€9.95
Red Dawg Apache red pepper sauce.
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About this product
This is an old-fashioned BBQ red sauce, used to smother pulled or minced pork. Delicious with any sausage, brisket, or ribs.
It's like a deeper, thicker Louisiana-style sauce, infused with red habaneros, deeply flavored with herbs and spices, yet simple enough to cut through the fat and add vinegar heat to the meat.
Ideal with sausage, fish, slow-cooked meats, pastrami, and slaw.
More Information
| Price | €9.95 |
|---|---|
| Brand | Angus&Oink |
| Sort | Sauce |
| Taste profile | Extreme Hot |
| Good With | Beef, Porkj, Veal, Fish |
| Ingredients | Distilled Malt Vinegar, Red Pepper (28%), Tomato paste, Red Onion, White Onion, Tomato Sauce (Tomato, Spirit Vinegar, Sugar, Salt, Herbs, Spices) CELERY), Pomace Oil (Olive Oil, Sunflower Oil), Chilli Puree (2%) (Birds Eye chilli, Salt), Brown Sugar, Garl |
| Storage | Keep refrigerated and dry |
| Weight | 150 ml |
| Allergie | zie ingrediënten |
| SKU | 74150024 |
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