Australian Black Angus Bavette

A masterly steak with a delicious bite. Success guaranteed!
Origin: Australia Storage condition: Frozen ≤ -18ºC

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€20.00 Incl. VAT
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€20.00 Incl. VAT
Article number 5196

Availability: In stock

The bavette, also called "half moon" by butchers, is a piece of forgotten meat. Where until recently it was twisted by the tartar meat, it is now finally seen as a fully-fledged steak. Rightly so! A beautiful thread and fantastic marbling. This steak comes out best on the grill.
Grill de steak om en om gedurende 3 tot 5 minuten per kant. Laat vervolgens minimaal 10 minuten (afgedekt) liggen om na te garen. Alleen peper en zout is voldoende.
    Additional information
    Herkomst Australia
    Ingredients 100% beef
    Allergie Allergen-free, Gluten-free, Lactose-free, MSG-free, Nuts-free
    Storage Frozen ≤ -18ºC
    Aging Aged
    Fattening Grain-Fed
    Cooking method Barbecue, Grill
    nutricional value energie: 192kcal, vet: 8g, koolhydraten: 0g, eiwitten: 28g

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