New Zealand Lamb Spareribs
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- Delicious lamb spareribs from New Zealand
- Tender and juicy meat
- Perfect for BBQ or slow cooking
- Subtle, slightly sweet lamb flavor
- Grass-fed lambs for optimal quality
Looking for a flavorful BBQ or meal? Choose New Zealand lamb spareribs!
The Lamb Spareribs
New Zealand lamb spareribs come from young lambs that graze freely on the vast pastures of New Zealand. The meat is tender and juicy, with a subtle, slightly sweet flavor. Thanks to fine marbling, the meat easily falls off the bone, making it ideal for grilling, roasting, or slow cooking.
Grass-Fed Lamb
The meat comes from fully grass-fed lambs, giving the spareribs a natural flavor and soft texture. The meat is rich in intramuscular fat, enhancing the flavor during cooking.
Sustainable and Premium
New Zealand lambs are raised in a sustainable, open-farm environment. This ensures a high-quality product with authentic taste. These spareribs are perfect for special meals or as a gourmet BBQ dish.
Tender and Flavorful
Due to the natural diet and young age of the lambs, the meat is exceptionally tender. It can be slow-cooked, for example on the BBQ or in the oven, for a juicy result that easily falls off the bone.
At BEEF&STEAK, you can purchase New Zealand lamb spareribs. Enjoy these premium spareribs and give your BBQ or dinner a luxurious touch.
| Provenance | New Sealand |
|---|---|
| Ingredients | 100% lamb |
| Storage | Frozen ≤ -18ºC |
| Cooking method | Barbecue, Dutch Oven, Indirect, Low & Slow, Oven |
| Sort | Lamb |
| SKU | 1603 |