USA Grain-Fed Skirt Steak
In stock
€25.39
The Inside Skirt, a nice piece to cook in its entirety.
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About this product
The Inside Skirt is a nice piece to cook in its entirety. The meat has a grove, tender structure with a lot of taste. The Inside Skirt is cut from the diaphragm. It looks a little like the flak steak, but it is different. The Skirt Steak is rectangular piece, while the flank steak has the shap of a half moon. The skirt steak is used in the Cuban Churrasco and also in the Chinese stir-fries. Skirt steak needs to be cut transverse to the wire.
Skirt steak is used for Fajitas, PitmasterX gives an example:
More Information
| Provenance | USA |
|---|---|
| Ingredients | 100% beef |
| Storage | Frozen ≤ -18ºC |
| Aging | Wet Aged |
| Diet | 100 days Grain-Fed |
| Cooking method | Barbecue, Hot & Fast |
| Sort | Black Angus Beef |
| nutricional value | energie: 137kcal, vet: 5,7g, koolhydraten: 0g, eiwitten: 21,1g |
| SKU | 5176 |
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