Bommelse Blonde Braised Beef Steaks
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Tender braised beef steaks with that delightful taste of the past.
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- 9,3 review score out of 19.485 reviews
About this product
Perfect for slow cooking or simmering. The meat of the braised beef steak is very firm. The muscles work hard, and it contains the well-known sinew. However, with slow cooking, the meat becomes incredibly tender, and the sinew "melts," adding a wonderful flavor to this fantastic cut of meat.
"Today was the perfect rainy day to prepare Rendang. It was my first time making it with braised beef steaks from the Bommelse Blonde. This meat adds even more flavor to an already delicious recipe!" - Mireille -
More Information
Provenance | Holland |
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Ingredients | 100% beef |
Storage | Frozen ≤ -18ºC |
Diet | Grass-Fed |
Sort | Blonde d'Aquitaine Beef |
nutricional value | energie: 133kcal, vet: 5,3g, koolhydraten: 0g, eiwitten: 21,3g |
SKU | 4976 |
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