Meat Nature Kogelbiefstuk

Meat Nature - Rump Steak

The finest meat from close by. Discover our pure local meat!

• Pure local meat
• Local, Burgundian meat
• Dual-purpose cows

The rump steak from Meat Nature is of excellent quality. You can enjoy flavorful ready-made products even during the week. This artisanal rump steak is a true crowd-pleaser.

At Meat Nature, they raise pure local cows for the best quality tender meat!

Quality Takes Time

With care for quality, love for nature, and the necessary patience, a grand, Burgundian, and responsible product is created. And you can taste it.

Short Chain – Circular Farming on Our Own Land

The meat from Meat Nature comes from close by. A conscious choice is made for the shortest possible chain. They grow the feed for the cows on their own land. The manure from the cows is used on their own fields to cultivate the cows' feed. Circular and responsible. This way, we aim for low food miles and a low foodprint.

Local Story

Peaceful, Burgundian, and responsible, that’s the way of working. The Belgian Blue crossbred dual-purpose cows are given the time to grow peacefully in the Zonzeelse Polder. No medications are used for the animals; it’s purely natural.
They retain their natural horns. They are allowed to grow and develop into high-quality meat. And you can taste it. Only when the cows are fully grown do they go to a local butcher.