Forged Katai Santoku Knife 14 cm
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Key Features
- ✅ All-purpose Santoku knife for fine slicing, dicing, and chopping into cubes
- ✅ Blade made from Japanese VG10 steel, 60 Rockwell hardness
- ✅ Hand-forged and unique piece
- ✅ Blade thickness 2 mm, cutting angle 18 degrees
- ✅ Includes luxurious wooden box
- ✅ 10-year warranty
- ✅ Not dishwasher safe
Versatile Kitchen Companion
The Forged Katai Santoku Knife 14 cm is the Japanese version of the chef’s knife. 'Santoku' means 'three virtues', referring to the three cutting functions: fine slicing, dicing, and chopping into cubes. This makes it a true all-rounder in the kitchen.
Quality and Materials
Forged Katai knives are crafted from high-quality Japanese VG10 steel with a 60 Rockwell hardness. All knives are hand-forged, making each piece unique. The knife has a blade thickness of 2 mm and a cutting angle of 18 degrees, perfect for precision work.
Packaging and Warranty
The 14 cm Santoku knife comes in a luxurious wooden box and includes a 10-year warranty. Also available in an 18 cm version for those who prefer a larger knife.
Product Specifications
| Brand | Forged |
|---|---|
| Product Type | Santoku Knife |
| Series | Katai |
| Thickness | 2 mm |
| Materials | VG10 steel, rootwood |
| Warranty | 10 years |
| Dishwasher Safe | No |
| Packaging | 32.8 x 8.9 x 4.3 cm |
| EAN | 8720039620681 |
We do not sell steak and chef knives under 18 years. See our Terms and Conditions, Article 20.
| Price | €112.50 |
|---|---|
| Brand | Forged |
| Product Type | Santoku Knife |
| Material | VG10 Steel, Root Wood |
| Warranty | 10 years |
| SKU | 98840004 |