Rollade
A roulade usually comes on the table with the more special meals. On Sundays or public holidays.
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In addition to the well-known roulades of pork procurator and bavette, the deer roulade and roulade of domestic duck are also at BEEF& STEAK available. We only use very high quality meat for our roulades. With a roulade from BEEF& STEAK you can be sure that you put something beautiful on the table and that everyone can enjoy a great taste experience.