Duurzaam Streekvlees Natural Rolled Roast

Meat Nature - Natural Rolled Roast

The finest meat from close by. Discover our pure local meat!

• Pure local meat
• Not factory-farmed but pasture-raised
• Local Burgundian meat
• Dual-purpose cattle

The natural rolled roast from Meat Nature is of exceptional quality. Flavorful beef with a delightful bite. We have already prepared a beautiful rolled roast. Grill the roast back and forth in butter, then cook it on the BBQ or in the oven to approximately 60-63 degrees Celsius for a medium-rare result.

At Meat Nature, they raise pure local cattle for the best quality tender meat!

Quality Takes Time

With a focus on quality, love for nature, and with the necessary care, a great, farm-to-table, and responsible product is created. And you can taste it.

Short Chain – Circular on Our Own Land

The meat from Meat Nature comes from close by. We consciously choose a short supply chain. They grow the feed for the cattle on their own land. The manure from the cattle is used on our own fields to grow the cattle feed. Circular and responsible. We aim for low food miles and a low foodprint.

Local Story

Calm, farm-to-table, and responsible, that’s how they work. The Belgian Blue crossbreed dual-purpose cattle are given time to grow peacefully in the Zonzeelse Polder. They do not use medications for the animals; it is pure nature.
They keep their natural horns. They are allowed to grow and develop into high-quality meat. And you can taste it. Only when the cattle are fully grown do they go to a local butcher.