Wagyu A5 Beef steak

• Beautiful piece of marbled meat
• From Wagyu cattle
• Very tender steak
• Gorgeous steak for the table

Want to serve your guests a beautiful, tender steak? Opt for the Wagyu Steak!

Very tender steak

A beautiful piece of marbled meat, the Wagyu Beef Steak. So much flavor that you won't believe it's 100% meat. A type of steak that is named after the bullet joint. Not the form that should resemble a bullet. This is a very tender steak. This is due to the small muscles that are in it, the smaller the more tender. The Wagyu Steak is a beautiful steak to spoil your guests with. This steak has a marbling scale between 4 and 7.

The wagyu cattle

The Wagyu cattle is originally a Japanese cattle breed. In Japan, this cattle is considered imperial. Unfortunately, it is illegal in Japan to export Wagyu meat. Beef&Steak has relationships with the best Wagyu farms in the Netherlands and Australia. Therefore, we can offer you the best possible steaks. At BEEF&STEAK, you can buy a delicious Wagyu Steak. Go for this very tender steak and enjoy this delicacy from the Wagyu cattle. 

The Very Best Wagyu Beef Outside of Japan

Wagyu beef is the epitome of luxury. Our A5 Wagyu guarantees a marbling score (MBS) of at least 9+. Our Wagyu beef comes from cattle that are 93.75% to 100% purebred Wagyu. The cattle graze freely on the fertile grasslands along the King River in North Queensland, enjoying optimal living conditions.

This natural environment, combined with a grain-fed diet, ensures perfectly marbled, flavorful beef with the signature quality that has made Wagyu world-famous. For connoisseurs of authentic Wagyu, this is the ultimate choice in both quality and value.