Spicy Chicken Thighs with Honey
< 20 minutes
6 persons
Simple
Pan
Delicious preparation, especially if you like sweet.
Ingredients
8 chickens thigh without skin and bone
10 gram garlic powder
10 grams chili powder
5 grams ground cumin
5 grams paprika powder
1/2 thinly sliced red pepper without seeds
10 ml cider vinegar
80 ml honing
Pinch of sea salt
Baking spray
Preparation
1) Take a large bowl and mix in it everything except the vinegar and the honey.
2) Add the chicken thighs and mix well.
3) Spray the frying pan with baking spray and fry the thighs on both sides for 5 minutes over high heat.
4) Mix the honey and vinegar well in small bowl with a whisk.
5) Remove the thighs from the pan and use 60 ml of the honey vinegar dressing to brush the thighs.
6) Bake for 1 minute and turn the thighs over and brush it with the remainder of the chicken thighs.
7) Bake until the thighs are cooked.