Lamsvlees T-Bone

• Beautiful T-bone steaks
• Cut to a nice thickness
• A true taste sensation

Want to try delicious lamb chops? Go for the Lamb T-Bone!

SMALL BUT EXQUISITE

These delicious New Zealand Lamb T-Bone steaks, or lamb chops, are a true taste sensation. The steaks are cut to 1-2 cm thickness. The T-bone is a combination of the sirloin or loin and the tenderloin, separated by a T-shaped bone. The sirloin is firm and well-marbled, which combined with the tender tenderloin makes this piece of meat a unique experience. Packaged in sets of 10.

BEST LAMB MEAT

The T-Bone steak is sourced from the finest lamb meat. The lambs are raised in complete freedom, with plenty of space to graze in a natural environment. You can certainly taste this in the meat. The meat is leaner than that of most cattle, but this provides a unique flavor.

At BEEF&STEAK, you can buy delicious Lamb T-Bone steaks. Go for these delicious lamb chops and enjoy this ultimate taste experience.

Pitmaster X showcases a beautiful way to prepare Lamb T-Bones in this video: